The cuisine is regional and traditional. With Catalan dishes and mountain specialities, you'll discover all the flavours of our beautiful region. A player committed to the Green Snowflake approach.
Discover specialities such as duck breast with dandelion honey, coq au vin, Capcinoises apples, duck confit with porcini mushrooms, omelette with small mousserons, venison stew, foie gras and porcini mushroom puff pastry...
As part of the full-board package, you can have your own packed lunch prepared for your day's outings.
Discover specialities such as duck breast with dandelion honey, coq au vin, Capcinoises apples, duck confit with porcini mushrooms, omelette with small mousserons, venison stew, foie gras and porcini mushroom puff pastry...
As part of the full-board package, you can have your own packed lunch prepared for your day's outings.
Place du Coq d'Or, 66210 LES ANGLES
Dining
CuisineCatalan food, Traditional cuisine, Local specialties
Couverts max106
Fourchette de prix€€ : 21 to 40 euros, €€€ : More than 41 euros
